Hey guys, 

Hope you are doing well. Today I want to share with you some street food that I have been eating lately especially when we were in the hospital and after.

So let's get into it.

Cameroonian Street Food I Have Eten Lately

BHB - Beigniets Harricots Bouillir or Achombo

Sometimes I have it with fried fish. I love this dish because it saves me the energy of preparing breakfast.

Pork Suya

I buy this from the market where I get groceries. The man who makes them sells raw pork as well so he uses a portion to make suya. Apart from the fact that he uses good parts to make the suya, his pepper is also the bomb.

Achu and Yellow Soup

So I found a restaurant that hasn't failed me when it comes to making good Achu around Rond-point Express. A plate is thousand francs and I love the way they make the soup.

Malta Guinness

This has been part of my street food ever since I discovered the new plastic Malta Guinness bottles. I initially tasted it to see if it tastes like the glass bottle one (the glass bottle one is the best). I realised that it's almost the same and it costs just 500frs. My only cry is that plastic bottles are not good for the environment so I might cut my consumption of Malta Guinness in plastic bottles.

Roasted Fish

Salad

Avocado and simple vegetable salads have been my go-to salads.

Yoghurt

It's not only delicious but it replenishes energy so I don't hesitate to have yoghurt.

That's it for my list of Cameroonian street food I have been having lately.